Researchers recently developed electronic tongue capable of identifying differences in similar liquids, such as milk with varying water content; diverse products, including soda types and coffee ...

There's good taste, and according to scientists, there's supertaste. Blue food coloring is going to tell me where I lie on the continuum. Armed with a bottle of blue dye No. 1 and a Q-tip, I paint my ...

NEW YORK (AP) - You know you've said it. We all have. "Mmm, that looks so delicious - I want to try some!" That's because when it comes to what we eat, it's not just a matter of taste. What foods and ...

Connie Randall boasts a long history in the catering business. She established A Matter of Taste in 1979. Over the decades, she served many in the Peoria area – from catering weddings and parties to ...

Researchers developed an electronic tongue that can identify various liquid samples using artificial intelligence. When asked to define its own assessment parameters, the AI could more accurately ...

Oh shoot! The people at HBO were nice enough to send me a copy of A Matter of Taste, a documentary on chef Paul Liebrandt that I wanted to watch, and I’m late. The film airs on HBO tonight (9 p.m. EST ...