Alton Brown, the writer, host, and producer of the Food Network's "Good Eats", has long been praised for his food science creativity in the kitchen. Over the years, he has shared countless ...
Keep a big batch in your freezer to make desserts easy all year long. Caitlin Bensel; Food Stylist: Torie Cox Since 2004, a sneaky little recipe has been hiding out in the Good Eats archives. You’ll ...
Over an illustrious career, Alton Brown has earned his place in America's cooking hall of fame, and we're inclined to go all-in on any food that gets his seal of approval. This includes a tasty ...
In addition to a higher ratio of cocoa powder to flour "to achieve a perfectly fudgy brownie," Brown says, the key step to ...
I made sweet-potato pies using recipes from chefs Trisha Yearwood, Carla Hall, and Alton Brown. Yearwood's pie was simple yet a bit watery and Brown's fell apart as I ate it. Hall had the best recipe, ...
ATLANTA — Alton Brown is his sun-filled Atlanta kitchen on a Monday morning, prepping biscuits inspired by his grandmother, and asks Siri to set the timer for 20 minutes. “I’ve set the timer for 10 ...