This Pear Tarte Tatin is a stunning take on the classic French upside-down tart, apple tarte Tatin. Caramelized pears melt ...

Puff pastry is the ultimate cheat code for looking like a professional baker without actually being one. These recipes ...

If you’re looking for a show-stopper dessert, a Tarte Tatin will impress just about everyone. Its cobblestone look and not-too-sweet caramel apples are the perfect end to a meal. I use my go-to pie ...

When it comes to dessert, a baked upside-down anything is a winner — even when it’s a mistake. A Tarte Tatin is a classic French upside-down fruit tart, traditionally made with apples. It’s named for ...

This is one of the simplest and tastiest desserts on the planet and the cranberry caramel makes it unique and dramatically beautiful. You will certainly “wow” when you bring this to the table. Don’t ...

The first tarte tatin is said to have been created by accident at the Hôtel Tatin in Lamotte-Beuvron, France, in the 1880s. Pastry chef Stéphanie Tatin was preparing an apple pie for her guests but ...

Autumn brings an abundance of apples, and when there are bushelsful, it’s time to make dessert. This upside-down apple tart ...

Inspiration can come from anywhere. A dream, a glimpse of beauty, music. For me, it often comes mid-mouthful. I recently had such a moment at Bibou, Philadelphia. Philadelphia is in the middle of a ...