This ancient coconut drink is a vital part of daily life in Kerala, India.
Kerala's backwaters offer a unique culinary experience celebrating local seafood and produce through traditional methods. Meals like Kayal Virunnu and Theen Mura honor regional heritage, ...
This creamy curry, made with coconut milk, features a delightful blend of spices Ingredients 700 gms Pomfret 250 gms Onion 3 tbsp Coconut oil 30 gms Ginger 6 Garlic cloves 8 Green chillies Salt to ...
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