We’re so glad that kale is no longer relegated to just being a sad plate garnish. Get inspired to use it yourself with our 17 ...

Like harissa salmon and rye shortbread cookies.

Kale was trendy, and then it was cliché. It’s an oft-repeated tale. But the truth is, kale has always been here and always will be. There are plenty of reasons for that. Like other leafy greens, kale ...

Kale is as ubiquitous in the produce aisle as carrots, spinach, and broccoli. In fact, I would say it's the superstar of leafy greens. Available in so many varieties these days, you can have your pick ...

This kale superfood salad is fresh, filling, and packed with flavor.It comes together fast, uses simple ingredients, and is ...

While the weather is still cold, vegetables remain some of the most rewarding ingredients to cook. Winter squash turns silky and sweet, brassicas crisp up in high heat, while greens and root ...

It couldn't be easier.

My friends and I enjoy walking over to Colony Square and hanging out in the 5Church rooftop lounge, then moving downstairs for dinner. Hands down, our favorite light item on the menu is the baby kale ...

Less than two decades ago, kale was mostly known by Americans for being a decorative base layer at buffet stations and grocery stores. Cooking kale (aside from maybe a Tuscan bean soup) wasn’t popular ...

At the heart of the kale craze is a salty snack called kale chips. They are, quite simply, fantastic. Crisp, light and pleasantly salty, they're the perfect treat for a junk-food fanatic. One bite and ...