Close-up of a purple Crocus sativus flower - meisam sharifnezhad/Shutterstock Despite their resemblance, most crocus species and lookalikes are inedible or outright ...

There's treasure buried in the deep soil of Sequim - crocus sativus bulbs. They grow the flower that makes the most expensive spice in the world - saffron. Len Horst owns an organic gardening supply ...

As mid-November passes, the last purple drifts of saffron crocus ( Crocus sativus ) fade in the garden. But if you plant now, its cheerful color and habit will grace your garden next fall from ...

The little crocuses that flower before Christmas have been neglected, perhaps because everyone muddles them with the "autumn crocus" - the colchicums - which are a much coarser affair. Colchicums are ...

Saffron is the most expensive spice in the world — but did you know you can grow it right in your own backyard? With a little effort and patience, Marin home gardeners can cultivate Crocus sativus, ...

The origin of C. sativus has long been the subject of speculation and research, as this knowledge would enable breeders to introduce genetic diversity into the otherwise genetically uniform plant ...

Saffron is the most expensive herb in the world at thousands of dollars a pound. The bright red stigmas add yellow color and a flavor that’s part of Persian, Spanish, Indian, Asian and Pennsylvania ...