Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

CHICAGO -- Duck, duck, DEAL! Check out this multi-course Peking Duck dinner that's making us hungry. A whole duck, fried rice, plus soup with a price tag you won't believe: $45--perfect for sharing.

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Try these Treasure Coast restaurants that offer decadent, mouth-watering duck cuisine.

The Three Pigs fried rice at Yao’s (15 Alafaya Woods Blvd. in Oviedo; 321-765-4801; yaosorl.com), says sous chef Joseph Ulto, is greater than the sum of its parts. “Each ingredient, on its own, is ...