A while back, I joined a Facebook group called Oyster Obsession. It's a great place to exchange recipes, ask questions, ooo and aah over photos of succulent bivalves, and well, indulge in all things ...
2 cups oysters (two 3.75-ounce cans smoked oysters works well) 4 cups crushed saltines 1-1/4 teaspoons salt 1/4 teaspoon pepper 1/4 melted butter 2 cups oyster juice and milk Melt butter. Toss with ...
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