Online food publications got big during the pandemic as people turned to home-cooking to prep their meals. As news outlets increased their coverage of climate change in recent years, many food ...
Award-winning recipe website Epicurious announced Monday it will no longer publish beef recipes to help encourage sustainable, environmentally friendly cooking. Beef "won’t appear in new Epi recipes, ...
*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. A Clayton family's recipe is a finalist in a contest hosted by Conde Nast's Epicurious website to find the best recipe among its ...
Condé Nast’s Epicurious announced Monday it would no longer publish beef recipes, citing climate change. The announcement came in the form of an explainer, then a follow-up question-and-answer post, ...
Epicurious announced Monday it has stopped publishing recipes featuring beef. The food publication cited a rise in beef consumption and its role as "one of the world’s worst climate offenders" for ...
Cows are noble creatures —full of delicious meat. After a year of pandemic grilling, I can imagine exactly how each part of these beautiful cattle from the outskirts of Buenos Aires will taste.
Food website Epicurious announced on its website and in a social media post Monday that it is cutting beef from the site’s content, including recipes, articles and newsletters. The site’s decision was ...
Epicurious, one of my favorite Websites, features thousands of incredible recipes from magazines, cookbooks, top chefs, and popular restaurants. The site’s app, unfortunately, seems a little ...
Citing climate concerns, its editors say it won't publish any new beef recipes. Katherine Martinko is an expert in sustainable living. She holds a degree in English Literature and History from the ...
This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. Looking back and looking ahead. Must be December. The Epicurious website ...
NEW YORK – With a new Black editor in chief and ambitious promises to do better, a little corner of the Conde Nast universe is taking on racial and cultural injustice one recipe at a time. Since July, ...
Digital food magazine Epicurious will no longer publish recipes featuring beef in what it says is an effort to help home cooks become more environmentally friendly. The Condé Nast-owned publication ...
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