Randy Lau has fond memories of growing up around his parents' Chinese restaurant, where he and his older sister would chat with customers as they enjoyed their meals and often snuck pots of their ...

1. Soak the leeks in cold water, shaking them in the water to remove the sand. With your hands, lift them from the water and transfer to a colander to drain. 2. In a soup pot over medium heat, heat ...

Takeout-Style Hot-and-Sour Soup. (Stacy Zarin Goldberg for The Washington Post) To say my taste in food growing up leaned mild over spicy would be an understatement. Case in point: our regular trips ...

What He’s Known For: Combining the best that Bay Area farms have to offer with the culinary legacy of San Francisco’s Chinatown. WITH THIS RECIPE, chef Brandon Jew puts his spin on a Chinese American ...

Hot and Soup Soup are Asian soup recipes whose ingredients create a sour and spicy flavor. The Chinese version has a meat base with peppers and vinegar.

After a Fox Theater matinee, four of us went to Masterpiece, a Sichuan restaurant, and enjoyed a fabulous dinner. We tried several new dishes and some that we had eaten at other restaurants. One dish, ...

Dear Pat: Although everything on the menu at Sarika's Thai Restaurant is fresh and wonderful, my lunch buddy and I absolutely love her hot and sour soup. We've tried it everywhere in town, but ...

To say my taste in food growing up leaned mild over spicy would be an understatement. Case in point: our regular trips to our local Chinese spot. While most of my family opted for the hot-and-sour ...

To say my taste in food growing up leaned mild over spicy would be an understatement. Case in point: our regular trips to our local Chinese spot. While most of my family opted for the hot-and-sour ...