In a mixing bowl, combine paneer, mashed potatoes, green chili, ginger paste, chaat masala, cumin powder, black pepper, chopped coriander, lemon juice, and salt. Use spicy masala papad or black pepper ...

Viral Video: Ever tried incorporating a papad into an omelette? A reel about the same has caught the attention of foodies on Instagram. Read Time: 2 min Papad, the crispy, crunchy, and flavourful ...

Today, we'll share the recipe for Papad Mangodi, a popular Rajasthani dish. Papad and Mangodi are readily available in homes, and their curry is a bit spicy. If you're a fan of spicy food, you'll ...

It takes 15 minutes to prep and another 15 minutes to cook... And your dinner menu couldn't get any easier. Jayanti Soni's simple Papad Methi Ki Sabji can be easily whipped up in 30 minutes post a ...

Embark on a gastronomic adventure with Navrattan Kebab and Aam Papad Chutney recipe, where the exquisite blend of flavours promise to tantalize your taste buds ...

Many types of papads are made from different things in the houses. Today we will tell you the recipe for making potato papad. They taste great. They taste very good with tea. Once made, they can be ...

The papad is a crunchy, waffle-like side often made with rice and sago flour or ground moong and urad dal. Some may deem it largely inconsequential alongside a lavish meal but the cracker is having ...