Shana Clarke is a freelance journalist, specializing in wine, sake, and travel. She holds a Level 3 Advanced Certification from the Wine & Spirits Education Trust and is a Certified Sake Sommelier.
A philosophy of respectful custodianship of the land and the importance of one’s place of origin may sound familiar to those who seek out terroir. By Eric Asimov In February, I traveled to New Zealand ...
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