Terroir is a French word that is untranslatable, but typically refers to a style of wine from a specific grape from a specific place. The notion of terroir is most commonly discussed when referring to ...
Established in Serralunga d’Alba in 1896, Massolino’s history is deeply entwined with that of the Barolo region. It is said that founder Giovanni Massolino was the first to bring electricity to ...
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