Victoria, Seychelles, May 20th, 2025, Chainwire: Beer 2.0 aims to be more than a nostalgic nod to its predecessor. It’s a fresh pour of meme culture, community power, and real utility — served cold on ...

A burgeoning market for nonalcoholic drinks in recent years has proven that opting out of booze can be cool, whether it’s Dry January or not. Some of the world’s biggest alcohol brands have bet big on ...

Beer without the buzz is behind the biggest buzz in the biz. "Alcohol-free beer has been one of the hottest growth trends in the industry the past three to five years," beer-industry insider Bump ...

How has non-alcohol brewing evolved over time? The world’s largest brewery reveals how it develops body and aroma in 0.0% beer. The no alcohol beer category presents a big opportunity for brewers. The ...

If you purchase an independently reviewed product or service through a link on our website, Rolling Stone may receive an affiliate commission. You may have already felt the vibe shift this festival ...

“Dry January” may be over, but the sober movement is set to continue. The IWSR projects that the market for no-alcohol beer, wine, and spirits (0.0-0.5% alcohol by volume) will deliver a 7% compound ...

MUNICH — The head brewmaster for Weihenstephan, the world's oldest brewery, has a secret: He really likes alcohol-free beer. Even though he's quick to say he obviously enjoys real beer more, Tobias ...