Madhur Jaffrey is a James Beard award-winning cookbook author, food writer, television personality, and actress widely credited for introducing Indian cuisine to the Western world with the 1973 ...

Indian breakfasts are comforting and cosy. It is assumed that by virtue of being homemade with Indian spices and ingredients, they would be healthy too. While homemade meals are generally better than ...

We all hail “ghar ka khana” as comforting, hygienic, and “healthy”. But health agencies and experts are putting a red line on these long held beliefs. Does Indian homemade food meet the standards of a ...

Raphael Gomes pits a takeaway Indian curry against a completely homemade version to find out which truly tastes better.

Indian cuisine's widespread appeal owes much to its rich medley of flavours. While pre-packaged spice mixes are readily available. This homemade meat masala promises to infuse your chicken recipes. An ...