Did you know that the National Garden Bureau names each year after an edible plant? This year's plant is widespread, ...

For a sustainable and eco-friendly garden, consider growing low-maintenance perennial vegetables.

Amanda Blum is a freelancer who writes about smart home technology, gardening, and food preservation. Previously, Amanda has worked as a technology strategist specializing in problem solving and ...

The author of “The Heirloom Gardener” offers tips for growing a garden of lush perennials you can put in a soup or add to a salad. By Margaret Roach Many weeks before tomato seedlings can be safely ...

Send this article to your social connections. My backyard is a graveyard, littered with the sad reminders of failed edible perennials. There’s a forlorn square along the western fence that was an ...

Elizabeth has worked since 2010 as a writer and consultant covering gardening, permaculture, and sustainable living. She has also written a number of books and e-books on gardens and gardening. Haley ...

Grow edible edging plants for borders along your property lines for fresh edible foodscaping crops all year round. Borders are great places to make use of permanent or perennial plants. An even better ...

These low-growing plants look beautiful and taste delicious. Orest Lyzhechka / Getty Images Ground covers have many benefits in the landscape—they can choke out weeds, control erosion on slopes, fill ...

Perennial Gardeners of Chesterland will be hosting a community presentation on “Edible Gardening” at 7 p.m. April 23 at the Metzenbaum Center, 8200 Cedar Road in Chester Township. Horticulturist Rob ...

When most people picture a summer edible garden, they imagine raised beds overflowing with ripe tomatoes, bell peppers, juicy melons and, of course, an endless supply of zucchini. While there’s ...

ANY TIME YOU’RE looking for a new plant to fill in a spot in the landscape, you should run through a series of criteria to make sure you’re putting the right plant in the right place. The most ...

33% of Americans report saving $100 a month by growing a garden.