The second in a three-part series on California’s Anderson Valley. Find part one here. “DO YOU FEEL that wind?” Guy Pacurar asked. “That wind blows all afternoon long. It’s what makes Anderson Valley ...

PINOT NOIR is most famously produced in France, California and Oregon. But many wine drinkers may not know it hails from other places as well. Maybe that’s because Pinots from “other” places like New ...

Brian Freedman is a wine, spirits, travel, and food writer; event host and speaker; and drinks educator. He regularly contributes to Food & Wine, and his first book, Crushed: How A Changing Climate Is ...

People love pinot noir for its elegance and soft fruits but the range of quality and taste can be daunting—as winemaker for Black Kite Cellars Jeff Gaffner likes to say, “Pinot is the great amplifier.

We all appreciate the wonderful life we live here on the Central Coast, surrounded by fine farms for fresh off the vine fruit and produce. And when it comes to our locally grown wines, I believe the ...

Because Mother’s Day is Sunday, go ahead and splurge on something out of the ordinary for your mom, wife or that special woman in your life. If your wine budget limit is usually around $15, why not ...

MAINQUÉ, Argentina — The flat, dry Río Negro Valley on the northern end of Patagonia won’t strike anybody as a glamorous wine region. For one thing, apple and pear orchards, along with platoons of ...