Pork Pata Humba is a sweet-savory braised pork leg dish from the Visayas region in the Philippines. Simmered in soy sauce, vinegar, garlic, and Sprite for a unique sweetness, this dish has ...

This Filipino tender pork dish with black beans is a very flavorful dish. With all of the flavors, this dish will become a family favorite if it isn’t already! 1) Sauté the pork belly pieces in a ...

This video explains how to cook pork humba by slowly simmering pork in soy sauce, vinegar, sugar, and aromatics until rich and tender. Ingredients: Pork belly, soy sauce, vinegar, brown sugar, garlic, ...