It’s the once-overshadowed cuisine’s time to shine in the UK capital, with buzzy openings, packed-out old-school spots — and ...

The interior of Barra Santos. In the newly trendy Cypress Park in Los Angeles. the intimate Barra Santos — surrounded by Mexican eateries and coffee shops — quietly flies Portugal’s flag. On the walls ...

Chef George Mendes shares the quintessential elements of Portuguese food. What better way to explore a culture than through its cuisine? After missing out on eating our way through new cities over the ...

Caldo verde is Portugal's one-pot answer to American potato soup: tender potatoes, ribbons of greens, and smoky sausage. Cozy ...

Fall River, Massachusetts, is home to the nation’s largest concentration of Portuguese Americans, so it makes sense that the country’s greatest concentration of Portuguese products would be found here ...

The Algarve isn’t just about beaches and golf resorts. Traditional Portuguese food here leans heavily on the Atlantic, citrus ...

George Mendes has garnered widespread acclaim for his modern take on Portuguese cuisine at the Michelin-starred Aldea (31 West 17th Street; 212-675-7223). But one of the Connecticut native’s earlier ...

He made a name for himself in New York with his Michelin-starred Portuguese restaurant Aldea, but during a video chat last week, chef George Mendes wasn’t focused on Manhattan’s competitive dining ...

Before moving to his wife Christie's hometown of York in 2021, Steven Moreira grew up in the Ironbound section of Newark, New Jersey, home to a collection of restaurants and bakeries that pay homage ...

YORK COUNTY, Pa. (WHTM) — A long-awaited, locally-owned Portuguese-style restaurant has officially opened its doors. The new Mesa Moreira is owned and operated by business owners Christie and Steve ...