Need a fast family dinner fix? These quick sweet and sour pork chops—juicy with pineapple—sear easily and impress every time.

Sweet and sour pork is one of those dishes that just really nails what Chinese cooking is about—bold colors, distinct flavors ...

Elevate your weeknight dinners with this vibrant Tangy Sweet and Sour Pork Fried Rice. Combining juicy pork, colorful veggies, and a perfect balance of sweet and sour flavors, this dish is a ...

There’s no question that pork is one of the most beloved proteins (hello, bacon!). Thanks to its fat content, pork has a particularly juicy, succulent taste that sets it above other cuts of meat.

Canton House chef-owner Jimmy Ng serves Peking spare ribs, his sweet and sour pork dish. The restaurant shares the Food Prowl title with P.F. Chang's. Video: Omaha's best sweet and sour pork When a ...

From “Pull Up a Chair,” by Martha Collison, who writes: “The secret to my pulled pork is to slow-cook it in pineapple juice. The fruit’s acidity helps to tenderize the meat as it cooks, making it even ...

Pork shoulder takes on a ton of flavor in this takeout-style dish. Marinated in soy and sesame, deep-fried, and tossed with pineapples, bell peppers, and homemade sweet and sour sauce, the meat is ...