Rice is a staple food for billions of people worldwide, but environmental and climate changes threaten the agricultural yields necessary to support the needs of an ever growing human population. An ...
A team of scientists in China and the UK have discovered a potential breakthrough that could reduce rice farmers’ dependence on chemical fertilizers to sustain crop yields for the world’s most-eaten ...
Severe flooding has slashed global rice yields in recent decades, threatening food security for billions of people who depend on the grain. The losses amounted to approximately 4.3%, or 18 million ...
Low yields and the absence of a reliable market have prevented nutritionally enhanced rice varieties from gaining popularity among farmers. In Bangladesh, most farmers still prioritise higher yields ...
Severe flooding has slashed global rice yields in recent decades, threatening food security for billions of people who depend on the grain. The losses amounted to approximately 4.3%, or 18 million ...
Bangladesh is now the world’s third-largest rice producer, with output rising from 10.9 million metric tons in 1971 to 42.0 million metric tons in 2022. Despite the abundance of the staple crop, ...
Two new Research projects are advancing rice breeding strategies to improve productivity for growers while creating new opportunities in health-focused markets.
Fall rainstorms dampened many rice farmers’ expectations of a good crop this past fall by delaying harvest, reducing grain quality and increasing ruts in fields. While final yield figures haven’t yet ...
CR Dhan 310, India’s first high-protein biofortified rice from ICAR-NRRI, is helping farmers and scientists tackle hidden ...
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