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Saigon Kitchen began offering authentic Vietnamese cuisine on New Year’s Eve. Owner Anthony Tran said his menu reflects the full range of specialties of his native land. The North Street restaurant ...

Why on earth would a Chinese restaurant be named after a city in Vietnam? Upon asking, the short story is that it’s a long story. The not-really-that-long story is that the owners grew up in Saigon.

CLAY, N.Y. - Vietnamese food has come to the Liverpool area. Saigon Vietnamese Kitchen opened in the Glen Crossing Plaza on Route 57, in the site of the former China 88 restaurant, in mid-March. Thanh ...