If you've ever perused the meat alternatives section of the grocery store, chances are you've stumbled upon seitan. While it may look like tofu's sadder cousin (think: beige, amorphous), seitan ...

Did you know that one of the most protein-rich foods is of vegetable origin and is made from wheat? It's called seitan, and if you didn't like it the first time, maybe you didn't cook it properly: its ...

When my boss, Sporked editor-in-chief Justine Sterling, asked me to write an article about seitan, I thought, “Finally! My years of praising the Dark Lord have paid off!” But then she just looked at ...

Laurel recently requested an episode on seitan: What the heck is it, how does it stack up nutritionally, and how do you eat it? Seitan is not a new thing. The word (pronounced say-tan) is Japanese and ...