Once in a while, a recipe comes along that changes your life. This recipe, from the 1896 “Fannie Farmer Cookbook,” was like that for me when I discovered it a few years ago. The recipe is easy to make ...

The overripe bananas sitting on your kitchen counter might seem like a waste, but don't toss them out just yet! While that brown fruit may be too mushy to snack on, they're ideal for adding naturally ...

There's a lot to be said for no-fuss, back-pocket recipes you can whip up any time. They can be especially helpful come morning when we're still rubbing the sleep out of our eyes. These Buttermilk ...

Making your own frozen waffles is super easy. Instead of snagging a box at the grocery store, follow these simple steps to prep and freeze your own at home.

On June 3, Stewart posted a photo of a breakfast fit for a King, with one of the fluffiest waffles we’ve ever laid our eyes on. She posted the snapshot with the caption, “Our streamlined recipe for ...

Grab the syrup because Monday Aug. 24 recognizes the patent of the waffle iron. In 1869, Cornelius Swartout of Troy, New York received a patent for a "device to bake waffles." Although waffle irons ...

Breakfast and waffles go hand in hand, a comfort food indulgence, but what if you could have them without the guilt? Healthy waffles are the answer, so you can indulge in a delicious, nutritious ...

You know it's going to be a good day when you have a delicious breakfast first thing in the morning. Eggs, bacon, and a slice of avocado toast are all great choices, but there really is no better way ...

Waffles are one of those simple culinary marvels — baked in a hot iron to crisp perfection, these honeycombed breads are made for catching whatever you ladle on top. Although their deep pockets are ...