Father's Day is around the corner, and you know what dads love? Good food, especially when it involves a little smoke and some serious bragging rights! I remember many summers watching my father use ...

If you are a griller and smoker, you probably know about the 3-2-1 rule for cooking ribs, but does it apply equally to a ...

Simple oven-baked corned beef brisket recipe! Season with cayenne pepper and smoked paprika for an easy and delicious family ...

As soon as it's warm enough to fire up the grill, cookout season has begun. Turn on Wendy Rene's "Bar-B-Q" (the ultimate outdoor cooking song) and dig out that bag of woodchips. It's time to smoke ...

Brisket has a reputation for being the kind of dinner that takes over your whole day: long marinades, 14-hour smokes, and a nervous eye glued to the thermometer. It doesn’t have to be that dramatic.

EAU CLAIRE, Wis. (WEAU) - Angie Horkan, with the Wisconsin Beef Council, shares recipes utilizing smoked beef brisket. Preheat oven to 350°F. Place bread slices on baking sheet. Spread each slice ...

If the first cut of meat you think of for pot roast is chuck, we get it, but brisket is also worthy of that slow cooker - if ...