I love kueh, it’s one of my favourite snacks. This made me wonder: is sorbic acid safe? Should I be concerned about consuming this substance through my favourite food? Let’s dive into the nitty gritty ...

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TasteTech has introduced a new 90 per cent version of its controlled release encapsulated sorbic acid to inhibit mould on bread, as industry seeks more ways to reduce formulation costs without ...

SINGAPORE: High levels of sorbic acid were found in two of Jian Bo Tiong Bahru Shui Kueh's products during an inspection in April, said the Singapore Food Agency (SFA) on Friday (Jul 29), even as the ...

SFA had wrongly informed Jian Bo Tiong Bahru Shui Kueh that it was permitted to use sorbic acid in its kueh products, up to the maximum permissible limits of 1,000ppm In actuality, benzoic acid and ...

Sorbic acid (2,4-hexadienoic acid) was first discovered in 1816 from the fruit of the rowan plant (genus Sorbus).Today, sorbic acid and its salts (called sorbates) are widely used as preservatives in ...

UK company TasteTech claims to have come up with a cost-saving method to keep bread fresh and mould-free for a couple of weeks. UK company TasteTech claims to have come up with a cost-saving method to ...

SINGAPORE - Jian Bo Tiong Bahru Shui Kueh said in a Facebook post on Thursday (July 28) that the Singapore Food Agency (SFA) has lifted its suspension. Tiong Bahru Tian Bo Shui Kueh, which owns the ...

SINGAPORE: The Singapore Food Agency (SFA) on Friday (Jan 20) issued a recall for the strawberry-flavoured EGO swiss roll after it was found to exceed the permitted level of sorbic acid. The affected ...

For those of us who prefer our processed cheese to be well-preserved, this will come as disquieting news: Kraft Foods Group has announced a voluntary recall of 260 cases of its Velveeta Original ...

SINGAPORE - Sorbic acid exceeding the maximum limit stated in the Singapore Food Regulations has been detected in "Goods" banana cake from Malaysia, said the Singapore Food Agency (SFA) on Friday ...