Our 5-ingredient creamy, crunchy, and brightly-flavored taco slaw goes well with any kind of taco (and plenty of other dishes ...

1. In a medium bowl, add shrimp, 1 tbsp taco seasoning, garlic powder and pepper. Stir and set aside. 2. In a small bowl, add yogurt, mayo, lime juice, taco seasoning, cayenne and black pepper. Stir ...

This Red Cabbage Slaw for Tacos is bright, fresh, and tangy with a satisfyingly crunchy texture. Tossed in a creamy Greek yogurt dressing, its bold flavors are perfect for fish tacos, chicken tacos, ...

Is it taco Tuesday yet? Try these shredded tofu tacos with chipotle slaw on your next taco night. You won\'t believe how good ...

Directions for Slaw: 1. Jullien all of the vegetables and mix together. 2. Add 4 parts mayonaise, 4 parts white vinegar, 1 part sugar and mix all together.

Picture this: You’re sitting on a sandy beach on an island. You’ve just finished the most amazing book. It’s sunny and breezy. You have someone bringing you a margarita on the hour, every hour ...

Meatless Monday has a long history in America. During World War I, families cut back on meat to help with food shortages caused by the war. Since then, the idea has evolved into a global movement to ...

These fish tacos, packed with crunch, are sure to please. Dinner will be on the table in less than 20 minutes. This delicious recipe from The American Heart Association is re-printed with their ...

You can’t throw a rock without hitting a fish fry this time of year. And while I’m not complaining — I love a plate of battered fish, fried to golden perfection, as much as the next Minnesotan — my ...