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For me, the holidays are about making the extra effort to produce a dish that’s truly delicious, but I don’t necessarily want to serve anything too fussy or expensive. I’ve picked three savory pie ...

If you happen to spend Christmas Eve in Canada — especially Quebec — you might be lucky enough to be invited to a festive dinner after midnight Mass. The feast is an old tradition from France called ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Any Franco who grew up in Southern Maine has probably had this discussion.

Only in Quebec, the tourtiere -- a holiday meat pie. Image courtesy of Flickr user KennethMoyle One of my favorite things about the holiday season is that there are so many delicious foods that appear ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. A tourtiere, or pork pie, made by Precille Boisclair at West Street Market ...

The audio version of this article is generated by AI-based technology. Mispronunciations can occur. We are working with our partners to continually review and improve the results. Chef Hugue Dufour ...

They aren't sure where this version of the French Canadian meat pie came from, but one thing is clear: It isn't Christmas without tourtière. All Things We're Cooking is a series featuring family ...

A version of this story was originally published on Dec. 23, 2011. If you happen to spend Christmas Eve in Canada — especially Quebec — you might be lucky enough to be invited to a festive dinner ...