Forbes contributors publish independent expert analyses and insights. Errol Schweizer has the essential take on the grocery industry. SNAP, the Supplemental Nutrition Assistance Program, is at the ...

A new study done by University of Arkansas researchers suggests nearly a third of Arkansas adults are food insecure.

The share of Americans reporting trouble affording food is rising this year amid persistently high grocery costs, according to a recent report from Purdue University. Roughly 14% of U.S. households ...

At lunch time inside American University’s (AU) dining hall, food is hot and stomachs are empty. Every day, chefs whip up something delicious to eat. But once the food is served, what happens to the ...

In the year before the ongoing COVID-19 pandemic, 10.5 percent of US households, or roughly 35 million Americans, were food insecure. This number has jumped significantly since March 2020, with some ...

Food insecurity is associated with a lower rate of annual visits but a higher share of telehealth visits for primary and preventive care. Objectives: Using data from the 2020-2022 Medical Expenditure ...

When the government shutdown left 42 million people without food assistance last week, nonprofits stepped in to help, as they always do. Across the country, community foundations, congregations, and ...

Expand your understanding of food systems as a Civil Eats member. Enjoy unlimited access to our groundbreaking reporting, engage with experts, and connect with a community of changemakers. The agency ...

Corky’s Cupboard has partnered with Fresh Ideas, Emporia State’s dining servicer, in a new initiative aimed at helping fight food insecurity on campus. According to Robyn MacGregor, basic needs ...

ROCHESTER, Minn. — Since late August, a stream of cars pulls through the parking lot, across from a Walmart and Valvoline, and drivers and passengers stop to pick up nearly 20 pounds of free, fresh ...

Please provide your email address to receive an email when new articles are posted on . Food insecurity significantly increases mortality risk for patients with cancer. Food assistance programs such ...

Providing monthly produce prescriptions to patients with diabetes at risk for food insecurity did not significantly improve cardiometabolic parameters.