Eating fewer ultra-processed foods can help you better understand what’s in your food and how it’s made. Many foods that seem ...

California lawmakers are pushing a first-in-the-nation proposal that would place a state-certified label on food packaging ...

Cardiologists weigh in.

California bill AB 2244, from Assemblyman Jesse Gabriel, would let manufacturers label products as non-ultra-processed foods.

An American College of Cardiology report found people who eat more than nine servings of ultra-processed food a day have a higher chance of a heart attack or stroke.

Ultra-processed foods have long been linked to obesity and other chronic diseases, with numerous health campaigns advising ...

Ultra-processed junk food harms fertility in both men and women, undermining their odds of conceiving a child, two teams of ...

Research in different cohorts confirms that ultra-processed foods are linked to a heightened risk of heart disease. The ...

Overhauling her diet helped Ashley Lucero's chronic fatigue and brain fog disappear ...

When compared with people who had about one serving a day of ultra-processed foods, those who consumed nine servings per day ...

A new study links ultra-processed foods to a 67% higher risk of heart attacks and strokes, with risk rising steadily with each daily serving.

There's a big caveat here.