Sandwiches come in all shapes and sizes, and there are endless avenues of possibility and deliciousness. From tuna salad to a classic grilled cheese, sandwiches can be enjoyed at any time. One of our ...

I’ve had a love affair with oddball sandwiches for most of my life. Growing up in the South, we ate tomato and mayonnaise sandwiches, pimento cheese sandwiches and lots of peanut butter and pancake ...

Whether the recipe starts with a wrap, pita or slices of bread, these sandwiches pile on lots of delicious veggies for a fresh and satisfying bite. Paired with ingredients like hummus, eggs or tofu ...

Cool cucumbers, creamy avocado, and crisp sprouts make the best veggie sandwich, for salad haters and lovers alike. (Katrina Frederick / For The Times) I like to think of myself as someone who will ...

This grilled veggie sandwich recipe only takes 15 minutes to prepare including the homemade hummus. (Recipe from Adrianna Adarme of the Fresh Tastes blog). Now that we've entered the season where we ...

Sometimes you just need a wrap that tastes as good as it makes you feel. This version starts with a clean, flavorful plant protein that looks and tastes like turkey but isn’t. The secret? Prime Roots ...

Whenever I travel, I seek out sandwiches. Not only are they portable, but they're generally what locals are eating and indicative of place. In Spain, crusty rolls are stuffed with the potato-loaded ...

Whether you are a vegetarian or just looking to eat a little less meat, veggie sandwich options are plentiful at all of your favorite spots in Pittsburgh. From conventional subs to more creative ...

I like to think of myself as someone who will eat just about anything. Organ meats? Love ’em. Raw seafood? Easy. Fried crickets? They’re great dipped in chile powder, between sips of mezcal. And I don ...