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AMES, Iowa – Iowa State University scientists are leading an effort to improve efficiency and genetics in organic corn production, a fast-growing sector of the agricultural world since the beginning ...

Researchers evaluated the impact of organic fertilizer source on growth, fruit quality, and yield of two blackberry cultivars grown in a machine-harvested, organic production system. The liquid corn ...

MADISON, WI, March ---, 2003 - Scientists from the University of Minnesota demonstrated yields of corn and soybeans were only minimally reduced when organic production practices were utilized as ...

For nearly 15 years, Frank Kutka has been working to save prevent genetically modified (GMO) corn from cross-pollinating with organic and other corn varieties. Kutka, a plant breeder, has been ...

Roughly 25% to 50% of the total commercial nitrogen applied to fields across the state occurs in the fall. Waiting for cooler soil temperatures helps prevent nitrates from flushing into streams and ...

The United States is importing more organic corn and soybeans than it’s producing, according to recent data from the U.S. Department of Agriculture’s Foreign Agricultural Service. Expand your ...