If you are a dosa lover and looking for a protein-rich version of the South Indian delight, then try this Egg Dosa at home. Made with simple and basic ingredients, this is a protein-rich delight that ...
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Dosa, The New National Dish Of Britain?
From roadside tiffins to high-end restaurants, we dive into how South Indian classic Dosa is turning into a UK sensation. Watch NDTV's Radhika Iyer explore dosa and culture at Sarvanaa Bhavan in ...
Gond ka laddoo is a classic Rajasthani winter sweet that supports immunity and strengthens bones. Made with gond, ghee, and nuts, it is a nourishing sweet. Gond ka laddoo is one of Rajasthan’s most ...
This video follows a late-night walk through Hyderabad where mutton soup and masala dosa become the centerpiece of a 3 AM feast. Street stalls stay lit as vendors prepare dishes with remarkable speed ...
Pesarattu dosa is a traditional Andhra breakfast prepared with green moong dal in place of regular rice-dal batter. High in protein and fibre, it is light but filling. It requires no fermentation and ...
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