Credit: Stacy K. Allen, Food Stylist: Ruth Blackburn, Prop Stylist: Christina Daley While traditional apple pies are a favorite all over the country, this skillet apple pie packs all the delicious ...

Northern Italy’s pasta scene is all about comfort, richness and an eye for proper detail. The region’s love affair with creamy sauces, eggy fresh pastas, and plenty of cheese shines through in each ...

In our humble opinion, there’s no such thing as too much cheese. Whether we’re talking macaroni and cheese, pimiento cheese, or a slow cooker full of Rotel dip, so many of our favorite Southern ...

There are also shortcut recipes that start with a box of cake mix (but taste homemade!), like four-ingredient blueberry dump cake, gooey Neiman Marcus bars, and cinnamon-laced honey bun cake.

You'll need 30 different crops. You can see which ones are needed below, and use the checklist to tick off the ones you have. The hardest to get from Sam's Shop will be the Grape, Mushroom, Pepper ...

Alice shared this recipe for a classic dessert crumble with a tropical twist with chef, author and teacher Elizabeth Chong. It combines caramelised pears and a crisp, nutty oat topping. 6.

Recipe: Melon-Mint Sorbet Any kind of ripe summer melon works in this easy granita, finished with an optional raspberry sauce. David Malosh for The New York Times. Food Stylist: Barrett Washburne.

Here is a complete recipe for ragi dosa you would want to try. 5. Vegetable Sevai (Rice Noodles Stir-fry) Rice sevai or idiyappam is a great shortcut dish when you're low on time. Use ready-to-cook ...