T here’s nothing quite like a perfectly grilled salmon — crisp on the outside, juicy on the inside, and seasoned just right.

PLYMOUTH – Plank Road Distillery is among the top 10 best craft rum distilleries in the U.S. for the fourth year in a row, according to USA TODAY readers. The distillery, 601 Eastern Ave., placed ...

We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...

Every major city in America has a signature dish that tells a story, one filled with culture, tradition, and flavor. These iconic foods are more than just meals; they’re edible time capsules that ...

GOLDEN VALLEY, Minn. — With summer in full swing and the UV index climbing, it's the perfect time to think about taking care of your skin, from the outside in. Kowalski's Culinary and Branding ...

Wild salmon is more nutrient-dense, sustainable, and flavorful than farmed. Here are 12 wildly delicious wild salmon recipes for weeknights, parties, and everything in between. Karen Shimizu is the ...

Grilling fish is almost always a challenge, no matter how well the grill rack is cleaned and oiled. All the problems are solved if you set a cast-iron skillet of fish on the grill. You get to cook ...

Summertime nearly here now. We all wish for warmer days very soon. Dreaming of cookouts in our yards happens. Maybe relaxing beside a swimming pool too. Making those thoughts real needs tasty foods.

On a recent grocery shopping trip to Whole Foods with my chef-husband Luke, I spied a pack of cedar grilling planks by the fish counter and tossed them in our cart. I'm guilty of pinning every ...

Soak plank in water for 4-8 hours. Mix kraut with brown sugar, apple and bell pepper. Preheat grill to high heat and place half of the sauerkraut mixture on wet plank, then place both rings of ...