James ‘Jocky’ Petrie has re-joined the Fat Duck Group as global culinary director nearly 12 years after his departure, it has ...

Ex-Clove Club chef Tim Spedding has retreated to the coast to create Flora, a restaurant and café offering a bouquet of ...

It’s a little known secret that the 2025 Michelin Guide ceremony actually started on a train carriage hurtling towards ...

Filipino chef and restaurateur Margarita Forés has died aged 65. The Manila Standard reported she was found unresponsive in ...

New products for the hospitality industry and the latest career moves, mergers and acquisitions from suppliers.

Much-loved Italian restaurant Forza Win in London’s Camberwell is to close after 12 years of trading. The restaurant, founded ...

The deal will see the catering firm provide Virgin Group HQ's with a full suite of catering services including staff dining, ...

Irish-owned aparthotel business Staycity Group is looking to triple in size over the next five years after receiving a £77m ...

Acorn alumnus Allister Barsby has won a second Michelin star for his restaurant Hide and Fox in the 2025 Great Britain and ...

Whether you’re looking for £1m from an angel investor, a £20m windfall or crowdfunding, it’s the people – their skills, ...

“You’re going to laugh so hard, because I thought I was here for my husband,” said Jasmine Sherry, general manager of the ...

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