35-Minute Stuffed Crab Shells Sweet lump crab folded into a creamy, gently seasoned filling, then baked until lightly golden and aromatic. This preparation focuses on careful mixing to preserve texture while building richness through balanced dairy and spice. 馃洅Ingredients : 1 lb lump crab meat (fresh or canned, drained) 1/2 cup mayonnaise 1/4 cup cream cheese, softened 1 egg, lightly beaten 1 tbsp Dijon mustard 1 tsp Old Bay seasoning (or preferred seafood spice blend) 1 tsp garlic powder 1/2 t
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35-Minute Stuffed Crab Shells Sweet lump crab folded into a creamy, gently seasoned filling, then baked until lightly golden and aromatic. This preparation focuses on careful mixing to preserve texture while building richness through balanced dairy and spice. 馃洅Ingredients : 1 lb lump crab meat (fresh or canned, drained) 1/2 cup mayonnaise 1/4 cup cream cheese, softened 1 egg, lightly beaten 1 tbsp Dijon mustard 1 tsp Old Bay seasoning (or preferred seafood spice blend) 1 tsp garlic powder 1/2 t
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