How to make Ackee & Saltfish - My Version 2 tbsp oil 1/2 cup chopped onions 5 pimento chopped 1 tbsp minced garlic 1 cup chopped bell peppers 1/2 cup chopped tomatoes 1 tsp fish seasoning 4 pcs salted cod fillets 4 cups ackee boiled or 2 tins drained 1 scallion chopped #ACKEEANDSALTFISH https://www.paypal.me/TCWN | Trini cooking with Natasha

33K views · 166 reactions | Andre Fowles of Miss Lily’s in NYC is in the Munchies Test Kitchen making an ideal Jamaican breakfast: ackee and saltfish, paired steamed callaloo, crispy Johnnycakes, and fried plantain. Check out the recipe here: https://www.vice.com/en_us/article/qj4vw3/ackee-and-saltfish-with-johnny-cakes-and-steamed-callaloo-recipe | Munchies | Facebook

18K views · 103 reactions | NEW VIDEO! Vegan Ackee and Saltfish  A vegan take on Jamaica’s National Dish! This is one of the most flavourful breakfasts ever and perfect comfort food! RECIPE: https://jessicainthekitchen.com/vegan-ackee-and-saltfish-jamaican-breakfast-feast-video/ | Jessica in the Kitchen | Facebook

24K views · 971 reactions | Ackee & Saltfish  if you didn’t know, this Jamaica’s national dish & the first recipe one our mum showed us how to make! • Create this for your mum for breakfast tomorrow - she’ll love ya even more  •  Vegans replace the Saltfish for Cabbage (recipe in natural flava), or shredded jackfruit _____  Full recipe in Original Flava Cookbook or you can search for it on our website | Original Flava | Facebook