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Fettuccine Alfredo with Kingsford Craftsmoke Pellets Recipe: -Place these ingredients in a dutch oven: 1 stick unsalted butter 1.5 cups heavy cream 3 cloves minced garlic 1.5 cups fresh grated Parmesan cheese 1/2 tsp kosher salt 1/2 black pepper 1 pinch nutmeg 4 oz whipped cream cheese -Place on the pellet grill with the lid on at 275F for around 30 minutes. -When everything is soft, remove, and blend it together to make it smooth. -Combine the sauce with 1 pound of fettuccine noodles. -Top with
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Fettuccine Alfredo with Kingsford Craftsmoke Pellets Recipe: -Place …
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Kingsford on Instagram: "The perfect Pulled Pork recipe for game day 🏈 -Start by scoring your pork butt on the fat cap. -Slather it with a thin layer of mustard and cover generously with bbq rub. -Place on the grill at 250F and spritz with apple cider vinegar every hour. -Once the bark is set, wrap in foil and return to the grill. -Remove at 205F internal and rest for at least 60 minutes. -Pull apart and enjoy!"
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