Heavenly Banana Walnut Cream Cake Light, moist, and full of sweet banana flavor with crunchy walnuts and silky cream frosting — this cake is pure comfort in every bite! --- 🧂 Ingredients For the Cake: 2 cups all-purpose flour 1 teaspoon baking soda ½ teaspoon salt ½ teaspoon baking powder ½ cup unsalted butter, softened 1 cup granulated sugar ½ cup brown sugar, packed 2 large eggs 1 teaspoon vanilla extract 1 cup mashed ripe bananas (about 3 medium) ½ cup sour cream or plain yogurt ½ cup butter

Upside down banana cake 🍌🤎 You will need: Caramelized Bananas 100 g sugar 3–4 bananas (depending on size) 1/2 dl rum 1/2 dl water Banana Cake 3 eggs 200 g cane sugar 125 g butter 4 ripe bananas 80 g Amber Blond (finely chopped) 140 g all-purpose flour 70 g hazelnut or almond flour 2 tsp baking powder Buttercream 60 g egg whites 125 g sugar 50 g Amber Blond (finely chopped) 190 g cold butter, cut into small cubes A pinch of sea salt Decoration Approx. 300 g Amber Classic 50 g Arriba Nacional 68