8.2K views · 139 reactions | To Lecce for baroque architecture, Roman ruins and the twin gustatory delights of the first almond coffee (caffe in ghiacco or a caffe Leccese) and a rustico (puff pastry filled with bechamel, mozarella and tomato). And chef Solaika Marrocco’s caffe Leccese petit four at @primorestaurantlecce … Such a delicious city!!! | Matt Preston | Facebook

Lecce, Nardò, Matera, Pompeii, Naples..oh my! The food, the architecture, the people, the shopping..the new friendships. It was all so magical. I am so grateful to my companions who chose this trip and made it such a grand adventure. Already eagerly planning next year’s trip chosen by them! More to come! #Puglia | Jennifer Coffey